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Fried chicken breast with ham and cheese slices






Ingredients 4 slices of chicken breast flour

eggs

bread crumbs 4 slices ham 4 slices

oil for frying salt and pepper



Preparation
Stuff the slices of ham and cheese slices, leaving half empty so as to fold in on itself. In flour and bread dipped in beaten egg with salt and pepper and finally in breadcrumbs. Fry the slices in olive oil not too hot, on both sides.

an alternative to frying you can put the slices on a baking pan covered with baking paper, add some butter and bake in the oven at 180 degrees until they are cooked and golden.