Melrose Place Strip Tease

Frittata with ham and peppers




Ingredients

6 eggs 150 grams of cooked ham shoulder diced 2 bell peppers, cut into pieces


oil salt pepper oregano



Preparation
lightly beat eggs and add the ham, salt, pepper and oregano. Meanwhile in a skillet over medium heat do Cook the peppers for about ten minutes. Just add the mixture preprarato will be crisp and cook the frittata for 3 minutes on each side.