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Rabbit with Thermomix

I remind you that you can cook the pasta directly in bimby.
More information can be found here .



Ingredients - Spaghetti
500 gr - 950 gr
water - 1 clove garlic
-
pepper to taste - 1 teaspoon Nut Plant
Thermomix - Parsley
qb - qb
Parmesan - 80 oz Extra Virgin Olive Oil
- 1 packet dried porcini mushrooms


Preparation

Add the mushrooms to soak in water.

Enter the parmesan in the blender and grattugialo. 10 Sec.Vel. 1 to 8.

with moving blades, post and chop the parsley. 5 Sec Vel. 1 to 8.

Remove the Parmesan and parsley and put aside.

Insert the garlic and chilli and chop finely. 5 Sec Vel. 8.

Add the oil and fry. 3 Vel Min 100 °. Soft.

Squeeze the mushrooms and place them in the blender along with the nut. 100 ° 5 Min Vel. Soft.

Add the water used for soaking mushrooms, previously filtered.

bring to the boil at 100 ° Vel.1 as long as necessary.

Throw the spaghetti and cook for the time indicated on the package. 100 ° Vel. Soft CCW.

Pour into an ovenproof dish and season with parsley, Parmesan to put aside.